Ruth’s Ground Beef, Corn and Tomato

Cooking spray
1 clove garlic, minced
1 onion, chopped
1 pound Nolan Ryan’s Guaranteed Tender 96% lean ground round
2 cups canned tomatoes
2 cups canned corn
4 tablespoons butter
5 tablespoons flour
1 teaspoon brown sugar
1/2 teaspoon chili powder
1 teaspoon salt
1/4 teaspoon paprika
Biscuits (make your favorite recipe or pick some up in the refridgerator section of your store)

Directions
Using cooking spray, sauté garlic and onion; stir in ground meat and brown.  Drain. Add tomatoes and corn.  Melt butter; stir in flour.  Add these ingredients to the meat mixture; stir and cook until boiling.  Season with sugar, chili powder, salt and paprika.  Place in a greased, oven-proof dish.  Top with biscuits.  Place in a hot oven of 425 degrees until the biscuits have turned a light brown, about 20 minutes.  Serves 6.

 This recipe courtesy of Ruth Ryan, Nolan's wife.